Spinach Artichoke Ravioli Bake (Serves 2-3)

$24.00

Rich and creamy and homemade Alfredo sauce cover a delightful bed of ravioli tossed with artichoke and spinach for a nutritional punch. Made locally by Relish+Roots.

 

Ingredients: Ravioli (Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Vinegar,
Carrageenan [Stabilizer]), Semolina Flour, Water, Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Contains Less Than 2% Of: Eggs, Bleached Wheat Flour, Imported Pecorino Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Dried Egg Whites, Spice, Dehydrated Garlic, Parsley, Oleoresin Carrot (Color), Salt), heavy cream, Artichoke hearts (Artichoke Hearts, Water, Salt and Citric Acid), spinach, cream cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizer (Guar Gum and Carob Bean Gum)), Butter, cheese (pasteurized milk, cheese culture, salt, enzymes), Parmesan (pasteurized part-skim milk, cheese culture, salt, enzymes), chicken broth (Chicken Meat Including Natural Chicken Juices, Salt, Sugar, Corn Syrup Solids, Chicken Fat, Hydrolyzed Soy Protein, Dried Whey (Milk), Flavoring, Disodium Inosinate and Guanylate, Turmeric), pesto (Fresh basil, extra-virgin olive oil, canola oil, non-GMO and rBGH-free Parmesan cheese, pine nuts, fresh garlic, rice vinegar, salt black pepper), garlic powder, salt, Italian seasoning, garlic, black pepper